https://dejafood.uk/2026/04/03/easter-baking/https://dejafood.uk/wp-content/uploads/2026/04/easterbiscuits.jpgEasterBiscuitshttps://dejafood.uk/wp-content/uploads/2026/04/twobakes.jpgTwoBakeshttps://dejafood.uk/wp-content/uploads/2026/04/goodfridaycake-s.jpgGoodFridayCake-shttps://dejafood.uk/wp-content/uploads/2026/04/eastercakes.jpgEasterCakeshttps://dejafood.uk/wp-content/uploads/2026/04/goodfridaycake.jpgGood Friday Cake recipe, from the manuscript of Dorothy Best, circa 1688, National Library of Scotland.Good Friday Cake recipe, from the manuscript of Dorothy Best, circa 1688, National Library of Scotland.2026-04-03T18:57:05+00:00monthlyhttps://dejafood.uk/2026/03/12/pepper-gingerbread/https://dejafood.uk/wp-content/uploads/2026/03/peel-s.jpgpeel-shttps://dejafood.uk/wp-content/uploads/2026/03/cutting-s.jpgcutting-shttps://dejafood.uk/wp-content/uploads/2026/03/pepper-gingerbread.jpgPepper Gingerbreadhttps://dejafood.uk/wp-content/uploads/2026/03/pepper-gingerbread-recipe.jpgPepper Gingerbread Recipe2026-03-13T14:27:09+00:00monthlyhttps://dejafood.uk/2026/03/09/apple-cream/https://dejafood.uk/wp-content/uploads/2026/03/apple-cream-s.jpgapple cream-shttps://dejafood.uk/wp-content/uploads/2026/03/apple-cream.jpgApple Cream Recipehttps://dejafood.uk/wp-content/uploads/2026/03/videoplayback-ezgif.com-video-to-gif-converter.gifvideoplayback-ezgif.com-video-to-gif-converterhttps://dejafood.uk/wp-content/uploads/2026/03/sigh-exhale.gifsigh-exhale2026-03-09T16:00:35+00:00monthlyhttps://dejafood.uk/2026/02/04/onion-soup/https://dejafood.uk/wp-content/uploads/2026/02/marthabradleysoup.jpgMarthaBradleySouphttps://dejafood.uk/wp-content/uploads/2026/02/marthabradleyonionsoup1760.jpgMarthaBradleyOnionSoup1760https://dejafood.uk/wp-content/uploads/2026/02/onionsoups3.jpgonionsoups3https://dejafood.uk/wp-content/uploads/2026/02/whiteonionsoup.jpgwhiteonionsoupWhite Onion Soup with meat brothhttps://dejafood.uk/wp-content/uploads/2026/02/onionsoup1.jpgOnionSoup1https://dejafood.uk/wp-content/uploads/2026/02/onionsoup2.jpgOnionSoup2https://dejafood.uk/wp-content/uploads/2026/02/ms1811onionsoup.jpgMS1811OnionSoupLate Stuart Onion Soup, MS1811, Wellcome Collectionhttps://dejafood.uk/wp-content/uploads/2026/02/whiteonionsoup-s.jpgwhiteonionsoup-sWhite Onion Soup with meat brothhttps://dejafood.uk/wp-content/uploads/2026/02/ms7854whiteonionsoup.jpgMS7854WhiteOnionSoupA Georgian Onion Soup, circa 1820, MS7854, Wellcome Collection2026-02-04T21:49:37+00:00monthlyhttps://dejafood.uk/2025/11/11/stuffing-loaf/https://dejafood.uk/wp-content/uploads/2025/11/withgravy.jpgwithgravyA toasted Stuffing Loaf sandwich with chicken and gravyhttps://dejafood.uk/wp-content/uploads/2025/11/withcranberry.jpgStuffing Loaf toasted Chicken and Ham sandwichhttps://dejafood.uk/wp-content/uploads/2025/11/stuffing-loaf.jpgStuffing Loaf2026-01-03T17:42:49+00:00monthlyhttps://dejafood.uk/2025/10/31/irish-halloween-treats/https://dejafood.uk/wp-content/uploads/2025/10/apple-nut-soda-cake.jpgapple nut soda cakehttps://dejafood.uk/wp-content/uploads/2025/10/cream-cake.jpgcream cake2025-10-31T11:22:45+00:00monthlyhttps://dejafood.uk/books/https://dejafood.uk/wp-content/uploads/2016/03/cover.jpgcoverhttps://dejafood.uk/wp-content/uploads/2016/12/lumbarpie.jpghttps://dejafood.uk/wp-content/uploads/2016/03/gbbcover.jpg2025-10-31T10:59:19+00:00weekly0.6https://dejafood.uk/2025/09/22/griddle-scones/https://dejafood.uk/wp-content/uploads/2025/09/sconesizes.jpgSconeSizesThe sizes of scone you get whether cutting your round into (L->R) four, six or eight.https://dejafood.uk/wp-content/uploads/2025/09/yeastsconesl2.jpgYeastSconesL22025-09-22T18:29:59+00:00monthlyhttps://dejafood.uk/2025/09/10/slapan/https://dejafood.uk/wp-content/uploads/2025/09/slapan.jpgSlapanFresh baked Slapan with a variety of fruit additions.2025-09-10T19:50:30+00:00monthlyhttps://dejafood.uk/2024/11/10/gossiping-cakes/https://dejafood.uk/wp-content/uploads/2024/10/agossiping.jpgagossipinghttps://dejafood.uk/wp-content/uploads/2024/10/gossops-cake.jpggossops cakeRecipe for a Gossops Cake, from MS103093966.23, National Library of Scotlandhttps://dejafood.uk/wp-content/uploads/2024/10/goseping-cakes.jpggoseping cakesRecipe for Goseping Cakes The Best Way, from the manuscript of Rebecca Tallamy, MS4759, Wellcome Collectionhttps://dejafood.uk/wp-content/uploads/2024/10/gossipingcakes.jpgTwo types of Gossiping CakesTwo types of Gossiping Cakes2025-07-01T20:50:23+00:00monthlyhttps://dejafood.uk/2024/03/25/georgian-cross-buns/https://dejafood.uk/wp-content/uploads/2024/03/crossbuns.jpgGeorgian Cross BunsGeorgian Cross Bunshttps://dejafood.uk/wp-content/uploads/2024/03/crossbunsrecipe.jpgCross Buns Manuscript RecipeCross Buns Manuscript Recipe, National Library Scotland2025-04-16T20:14:04+00:00monthlyhttps://dejafood.uk/2016/07/03/posset-pie/2025-04-05T16:12:42+00:00monthlyhttps://dejafood.uk/2025/03/22/cookeels/https://dejafood.uk/wp-content/uploads/2025/03/adamscottlaptopshut.gifAdamScottLaptopShuthttps://dejafood.uk/wp-content/uploads/2025/03/okay-we-can-stop-it-there-for-today-moira-rose.gifokay-we-can-stop-it-there-for-today-moira-rosehttps://dejafood.uk/wp-content/uploads/2025/03/cookeel7.jpgcookeel7https://dejafood.uk/wp-content/uploads/2025/03/cookeel6.jpgcookeel6MS7834, Anonymous 19thC manuscript, Wellcome Collectionhttps://dejafood.uk/wp-content/uploads/2025/03/cookeel5.jpgcookeel5MS7850, circa 1745, Wellcome Collectionhttps://dejafood.uk/wp-content/uploads/2025/03/cookeels.jpgcookeelshttps://dejafood.uk/wp-content/uploads/2025/03/cookeel2.jpgcookeel2Notes and queries, Fifth Series, Volume Ninth, 1878 Jan-June, London. p152https://dejafood.uk/wp-content/uploads/2025/03/cookeel3.jpgcookeel3British Popular Customs, Present and Past; Illustrating the Social and Domestic Manners of the People: Arranged According to the Calendar of the Year By Thomas Firminger Thiselton Dyer · 1876 p81https://dejafood.uk/wp-content/uploads/2025/03/cookeel4.jpgcookeel4https://dejafood.uk/wp-content/uploads/2025/03/cookeel1.jpgcookeel1Notes and queries, Fifth Series, Volume Ninth, 1878 Jan-June, London. p872025-03-22T13:05:53+00:00monthlyhttps://dejafood.uk/2025/03/03/fried-bread-and-marmalade/https://dejafood.uk/wp-content/uploads/2025/03/marmaladebacon3.jpgMarmaladeBacon3https://dejafood.uk/wp-content/uploads/2025/03/marmaladebacon.jpgMarmaladeBaconhttps://dejafood.uk/wp-content/uploads/2016/12/quire.jpgQuire of Pancakes<a href="https://www.amazon.co.uk/Great-British-Bakes-Forgotten-treasures/dp/0224095560/">Quire of Pancakes, 1714 </a>2025-12-14T06:27:36+00:00monthlyhttps://dejafood.uk/2025/02/23/carrot-bread/https://dejafood.uk/wp-content/uploads/2025/02/carrotclipping.jpgcarrotclippinghttps://dejafood.uk/wp-content/uploads/2025/02/carrotbreadsliced.jpgCarrotBreadSlicedhttps://dejafood.uk/wp-content/uploads/2025/02/carrotbread.jpgCarrotBread2025-02-23T15:28:29+00:00monthlyhttps://dejafood.uk/2025/02/14/marmalade-cake/https://dejafood.uk/wp-content/uploads/2025/02/marmaladecake2.jpgLime Marmalade Cakehttps://dejafood.uk/wp-content/uploads/2025/02/marmaladecake3.jpgMarmalade Cakehttps://dejafood.uk/wp-content/uploads/2025/02/bero_old_recipe_book.gifbero_old_recipe_book2025-03-03T18:39:07+00:00monthlyhttps://dejafood.uk/2021/01/10/plough-monday-pudding/https://dejafood.uk/wp-content/uploads/2021/01/bigbeef-1.jpgbigbeef<a href="https://dejafood.uk/2021/01/10/plough-monday-pudding/">Beef & Onion Plough Monday Pudding</a>https://dejafood.uk/wp-content/uploads/2021/01/bigbeefcut.jpgBeef and onion Plough Monday Puddinghttps://dejafood.uk/wp-content/uploads/2021/01/pastry.jpgSlow cooker vs steamedhttps://dejafood.uk/wp-content/uploads/2021/01/plough.jpgPlough Monday Pudding<a href="https://dejafood.uk/2021/01/10/plough-monday-pudding/">Plough Monday Pudding</a>https://dejafood.uk/wp-content/uploads/2021/01/archersplough.jpgPlough Monday Puddinghttps://dejafood.uk/wp-content/uploads/2021/01/norwak2.jpgNorfolk Plough Puddinghttps://dejafood.uk/wp-content/uploads/2021/01/norwak1.jpgNorfolk Plough Pudding2025-01-10T08:17:50+00:00monthlyhttps://dejafood.uk/2024/11/25/christmas-spiced-butter/https://dejafood.uk/wp-content/uploads/2024/11/spicedbutter.jpgspicedbutterhttps://dejafood.uk/wp-content/uploads/2024/11/spbutter.jpgSpiced BUTTER2024-11-25T11:55:21+00:00monthlyhttps://dejafood.uk/2022/09/13/steak-and-kidney-pudding/https://dejafood.uk/wp-content/uploads/2022/09/skp.jpgSteak and Kidney Pudding cut open.https://dejafood.uk/wp-content/uploads/2022/09/skp1a.jpgSteak and Kidney PuddingSteak and Kidney Puddinghttps://dejafood.uk/wp-content/uploads/2022/09/skp1.jpgskp1https://dejafood.uk/wp-content/uploads/2022/09/murray1826.jpgmurray1826https://dejafood.uk/wp-content/uploads/2022/09/annecobbett1835ish.jpgRecipe for Beef Steak Pudding by Anne Cobbett 1835ish2026-03-02T21:47:18+00:00monthlyhttps://dejafood.uk/2024/10/28/cheese-biscuits/https://dejafood.uk/wp-content/uploads/2024/10/cheese-shortbread.jpgCheese ShortbreadCheese Shortbread with blue cheese topping and diphttps://dejafood.uk/wp-content/uploads/2024/10/cheese-walnut.jpgCheese & Walnut Biscuits with blue cheese filling2024-10-28T19:39:44+00:00monthlyhttps://dejafood.uk/2016/06/20/18thc-english-french-bread/https://dejafood.uk/wp-content/uploads/2016/12/frenchbread.jpgFrench Bread recipehttps://dejafood.uk/wp-content/uploads/2016/12/pork-leg-pie1.jpgpork-leg-pie1Pork Leg Piehttps://dejafood.uk/wp-content/uploads/2016/12/poachedlamb1.jpgpoachedlamb1https://dejafood.uk/wp-content/uploads/2016/12/venisonpie.jpgVenison and Potato Pie decoration<a href="https://dejafood.uk/2016/08/11/venison-pie/">Venison Pie</a>https://dejafood.uk/wp-content/uploads/2016/12/venison-potato-pie.jpgVenison and Potato Pie<a href="https://dejafood.uk/2016/08/11/venison-pie/">Venison Pie</a>https://dejafood.uk/wp-content/uploads/2016/12/christmas-pie.jpgChristmas Pie<a href="https://dejafood.uk/2016/08/08/christmas-pie/">Christmas Pie</a>https://dejafood.uk/wp-content/uploads/2016/12/christmas-pie-cut-2.jpgChristmas Pie cut<a href="https://dejafood.uk/2016/08/08/christmas-pie/">Christmas Pie</a>https://dejafood.uk/wp-content/uploads/2016/12/venisonblackbroth1.jpgBlack Broth<a href="https://dejafood.uk/2016/08/11/black-broth/">Black Broth</a>https://dejafood.uk/wp-content/uploads/2016/12/whitefish-seafoodsauce-1680.jpgwhitefish-seafoodsauce-1680https://dejafood.uk/wp-content/uploads/2016/12/soleragoo2.jpgSole Fricassee2024-10-17T11:58:01+00:00monthlyhttps://dejafood.uk/2018/09/29/orange-and-walnut-garland-cake/https://dejafood.uk/wp-content/uploads/2018/09/orangewalnutslice.jpgOrange & Walnut Slice2024-10-14T21:13:58+00:00monthlyhttps://dejafood.uk/2024/10/08/ormskirk-gingerbread/https://dejafood.uk/wp-content/uploads/2024/10/image.pngimagehttps://dejafood.uk/wp-content/uploads/2024/10/orsmkirk4.jpgorsmkirk4Peterson Magazine 1861-01: Vol 39 Iss 1, p93https://dejafood.uk/wp-content/uploads/2024/10/orsmkirk3.jpgorsmkirk3https://dejafood.uk/wp-content/uploads/2024/10/orsmkirk2.jpgorsmkirk2https://dejafood.uk/wp-content/uploads/2024/10/orsmkirk1.jpgManuscript Orsmkirk gingerbread recipehttps://dejafood.uk/wp-content/uploads/2024/10/ormskirkgingerbread.jpgOrmskirk Gingerbread2024-12-27T09:50:38+00:00monthlyhttps://dejafood.uk/2024/09/09/18th-century-bath-buns/https://dejafood.uk/wp-content/uploads/2024/09/siliconetray.jpgsiliconetrayhttps://dejafood.uk/wp-content/uploads/2024/09/bathbuns3-1.jpgbathbuns3https://dejafood.uk/wp-content/uploads/2024/09/bathbuns3.jpgbathbuns3https://dejafood.uk/wp-content/uploads/2024/09/bathbuns2-1.jpgbathbuns2https://dejafood.uk/wp-content/uploads/2024/09/bathbuns1.jpgbathbuns1Earliest Bath Bun recipe I've found, from manuscript dated 1675-1725, MS1792, Wellcome Collectionhttps://dejafood.uk/wp-content/uploads/2024/09/bathbuns2.jpgbathbuns2https://dejafood.uk/wp-content/uploads/2024/09/bathbuns.jpgbathbuns2024-09-10T09:08:20+00:00monthlyhttps://dejafood.uk/2024/07/10/summer-ice-creams/https://dejafood.uk/wp-content/uploads/2024/07/a-bowl-of-gooseberry-ice-cream-with-fresh-gooseberries.pnga-bowl-of-gooseberry-ice-cream-with-fresh-gooseberrieshttps://dejafood.uk/wp-content/uploads/2024/07/marmalade-cheesecake-ice-cream.jpgmarmalade cheesecake ice creamhttps://dejafood.uk/wp-content/uploads/2024/07/gooseberryicecream.jpggooseberryicecream2024-07-10T10:04:55+00:00monthlyhttps://dejafood.uk/2023/09/15/shortbread-variations/https://dejafood.uk/wp-content/uploads/2023/09/gf-variations.jpggf variationsGluten-free shortbread variations: classic, grpund rice, fine cornmeal, polentahttps://dejafood.uk/wp-content/uploads/2023/09/recipemaryjewry1868.jpgrecipeMaryJewry1868https://dejafood.uk/wp-content/uploads/2023/09/gluten-variations.jpggluten variationsShortbread Variations: From the left, classic (butter, sugar, flour), then with: cornflour, rice flour, semolina, ground rice, ground almonds, polenta2024-05-22T11:46:13+00:00monthlyhttps://dejafood.uk/2016/05/20/fudge/https://dejafood.uk/wp-content/uploads/2016/04/classicfudge.jpgClassic Fudge<a href="https://dejafood.uk/2016/05/20/fudge/">Fudge</a>2024-05-22T10:18:03+00:00monthlyhttps://dejafood.uk/2021/01/29/chocolate-cakes/https://dejafood.uk/wp-content/uploads/2021/01/chocolatecakes.jpg18thC Chocolate Cakes<a href="https://dejafood.uk/2021/01/29/chocolate-cakes/">18thC Chocolate Cakes</a>https://dejafood.uk/wp-content/uploads/2021/01/recipechoccakes.jpg18thC Chocolate Cakes18thC Chocolate Cakes, MS1799, (1700-1775), Wellcome Collection2024-05-08T09:52:38+00:00monthlyhttps://dejafood.uk/2024/05/05/nankaties/https://dejafood.uk/wp-content/uploads/2024/05/ghee.jpggheehttps://dejafood.uk/wp-content/uploads/2024/05/640x640.jpg640x640https://dejafood.uk/wp-content/uploads/2024/05/nantakies1.jpgnantakies1https://dejafood.uk/wp-content/uploads/2024/05/nankaties.jpgNankaties2024-05-05T17:58:28+00:00monthlyhttps://dejafood.uk/2024/02/16/chipstead-churdles/https://dejafood.uk/wp-content/uploads/2024/02/chipsteadchurdles.jpgChipsteadChurdles2024-02-16T15:23:58+00:00monthlyhttps://dejafood.uk/2018/02/02/marmalade/https://dejafood.uk/wp-content/uploads/2018/02/2990marmalade.jpgBridget Hyde's Marmalade recipehttps://dejafood.uk/wp-content/uploads/2018/02/dundeemarmalade.jpgDundee Marmalade2024-01-26T09:01:19+00:00monthlyhttps://dejafood.uk/2023/12/13/carnival-fruit/https://dejafood.uk/wp-content/uploads/2023/12/coramella.jpgA similar recipe in a slightly later manuscript, 'Caramella', 1805-1860, MS2203, Wellcome Collectionhttps://dejafood.uk/wp-content/uploads/2023/12/carnivalfruit1.jpgcarnivalfruit1https://dejafood.uk/wp-content/uploads/2023/12/carnivalfruit.jpgCarnival FruitCarnival Fruit, 1650-1750, MS8097, Wellcome Collection2023-12-13T19:44:08+00:00monthlyhttps://dejafood.uk/2023/12/08/mince-pie-shortbread/https://dejafood.uk/wp-content/uploads/2023/12/mincepieshortbread.jpgMincePieShortbread2023-12-08T11:18:12+00:00monthlyhttps://dejafood.uk/2023/11/15/butterscotch-shortbread/https://dejafood.uk/wp-content/uploads/2023/11/shortbread-bs.jpgButterscotch Shortbread2023-11-19T23:47:09+00:00monthlyhttps://dejafood.uk/2023/10/31/colcannon/https://dejafood.uk/wp-content/uploads/2023/10/colcanonpoem.jpgcolcanonpoemhttps://dejafood.uk/wp-content/uploads/2023/10/0af3d640f6724debbca5c39f40348f1ebab7beb3a.jpg0AF3D640F6724DEBBCA5C39F40348F1EBAB7BEB3ahttps://dejafood.uk/wp-content/uploads/2023/10/ellis.jpgellis2023-11-03T21:42:03+00:00monthlyhttps://dejafood.uk/2023/08/26/improving-strawberries/https://dejafood.uk/wp-content/uploads/2023/08/cross-section-1.jpgcross sectionhttps://dejafood.uk/wp-content/uploads/2023/08/croissant-layers.jpgcroissant layershttps://dejafood.uk/wp-content/uploads/2023/08/bruleed.jpgbruleedhttps://dejafood.uk/wp-content/uploads/2023/08/strawberry-scones-s.jpgStrawberry Sconeshttps://dejafood.uk/wp-content/uploads/2023/08/confit-strawberries.jpgconfit strawberries2023-08-26T13:30:13+00:00monthlyhttps://dejafood.uk/2023/06/28/russian-toffee/https://dejafood.uk/wp-content/uploads/2023/06/russiantoffeechoc.jpgChocolate-coated Russian Toffeehttps://dejafood.uk/wp-content/uploads/2023/06/russiantoffee1.jpgRussian Toffeehttps://dejafood.uk/wp-content/uploads/2023/06/reciperussiantoffee1.jpgRussian Toffee recipeFrom "The art of sweetmaking" by Beatrice Manders, L. Thorne & Co., London, 1901, pp31/22023-06-28T14:21:50+00:00monthlyhttps://dejafood.uk/2017/11/17/cornflake-tart/https://dejafood.uk/wp-content/uploads/2017/11/gf-scones.jpgGF Sconeshttps://dejafood.uk/wp-content/uploads/2017/11/gf-cornflake-tart.jpgGF Cornflake Tart<a href="https://dejafood.uk/2017/11/17/cornflake-tart/">Cornflake Tart</a>https://dejafood.uk/wp-content/uploads/2017/11/cornflake-tart.jpgCornflake Tart2023-12-05T14:15:15+00:00monthlyhttps://dejafood.uk/2023/03/06/petticoat-tails-and-pitcaithly-bannock/https://dejafood.uk/wp-content/uploads/2023/03/mrsfrazershortbread1806.jpgMrsFrazerShortbread1806https://dejafood.uk/wp-content/uploads/2023/03/petticoattails3.jpgPetticoatTails3https://dejafood.uk/wp-content/uploads/2023/03/petticoattails.jpgPetticoatTailshttps://dejafood.uk/wp-content/uploads/2023/03/johncaird1809pt.jpgJohnCaird1809PThttps://dejafood.uk/wp-content/uploads/2023/03/johncaird1809.jpgJohnCaird1809https://dejafood.uk/wp-content/uploads/2023/03/frazershortbread1791-1.jpgFrazerShortbread1791https://dejafood.uk/wp-content/uploads/2023/03/pitcaithlybannock.jpgPitcaithlyBannockhttps://dejafood.uk/wp-content/uploads/2023/03/petticoattails4.jpgPetticoat Tails2023-03-06T14:40:12+00:00monthlyhttps://dejafood.uk/2021/02/15/banyon-toat-pie/https://dejafood.uk/wp-content/uploads/2021/02/banniettort.jpgBannietTorthttps://dejafood.uk/wp-content/uploads/2021/02/btcloseup.jpgSlices of hot Banyon Toat Piehttps://dejafood.uk/wp-content/uploads/2021/02/btuncut.jpgBTuncuthttps://dejafood.uk/wp-content/uploads/2021/02/banyontoats.jpgMini Banyon Toat Pies<a href="https://dejafood.uk/2021/02/15/banyon-toat-pie/">Banyon Toat Pie</a>https://dejafood.uk/wp-content/uploads/2021/02/recipe.jpgBanyon Toat Pye2023-02-20T12:20:02+00:00monthlyhttps://dejafood.uk/2023/01/30/ouse-bridge-cakes/https://dejafood.uk/wp-content/uploads/2023/01/ouse2.jpgouse2https://dejafood.uk/wp-content/uploads/2023/01/ouse-e1674995614650.jpgousehttps://dejafood.uk/wp-content/uploads/2023/01/ousebridgecakes.jpgOuse Bridge Cakeshttps://dejafood.uk/wp-content/uploads/2023/01/ousebridge2.jpgousebridge2https://dejafood.uk/wp-content/uploads/2023/01/ousebridge1-e1674993072223.jpgousebridge12023-03-06T15:51:51+00:00monthlyhttps://dejafood.uk/2016/04/11/honey-bunnies/https://dejafood.uk/wp-content/uploads/2016/04/ms3106p28.jpgms3106p28https://dejafood.uk/wp-content/uploads/2016/04/shaping-body.jpgshaping bodyShape the body. I pondered long and hard how to describe the shaping of this piece of dough, until I had a brainwave: make it into the shape of a computer mouse. Vaguely oval, with the back end higher and rounded and the front sloping downwards.https://dejafood.uk/wp-content/uploads/2016/04/forming-ears.jpgforming earshttps://dejafood.uk/wp-content/uploads/2016/04/forming-ears-3.jpgforming ears 3Using a sharp knife or the edge of a scraper, divide the ears by cutting down the middle of the dough.https://dejafood.uk/wp-content/uploads/2016/04/forming-ears-2.jpgforming ears 2Shape the 'ears' portion by flattening it slightly and adding a point at the end. It will be roughly leaf-shaped, whilst the 'head' portion remains rounded.https://dejafood.uk/wp-content/uploads/2016/04/dough-tail-head.jpgdough tail headDivide each portion of dough into 3 - about 5g for the tail, 1/3 for the head/ears, and 2/3 for the body. Roll all three into smooth balls. Roll the medium ball into a sausage shape as above.https://dejafood.uk/wp-content/uploads/2016/04/body-tail.jpgbody tailUsing a little dab of water, attach the tail. Shape the two front paws by cutting approx. 1/3 of the length of the dough, dividing the front part into 2, just like with the ears.https://dejafood.uk/wp-content/uploads/2016/04/raw-bunny2.jpgRaw honey dough bunny<a href="https://dejafood.uk/2016/04/11/honey-bunnies/">Honey Bunnies</a>2024-12-04T12:19:29+00:00monthlyhttps://dejafood.uk/2022/11/29/dairy-free-cream/https://dejafood.uk/wp-content/uploads/2022/11/dairyfreecream5.jpgDairy Free Cream after five hoursDairy Free Cream after five hourshttps://dejafood.uk/wp-content/uploads/2022/11/dairyfreecreamrecipe.jpgdairyfreecreamrecipehttps://dejafood.uk/wp-content/uploads/2022/11/dairyfreecream.jpgDairy-Free CreamDairy-Free Cream2022-11-30T07:42:21+00:00monthlyhttps://dejafood.uk/2022/10/01/turkey-salmi/https://dejafood.uk/wp-content/uploads/2022/09/turkey-salmi.jpgTurkey Salmi2022-10-02T09:01:17+00:00monthlyhttps://dejafood.uk/2021/07/31/incomprehensible-pudding/https://dejafood.uk/wp-content/uploads/2021/07/incomppudrecipe.jpgIncomprehensible Recipehttps://dejafood.uk/wp-content/uploads/2021/07/incomprehensible-pudding.jpgIncomprehensible PuddingIncomprehensible Pudding2022-09-14T07:03:05+00:00monthlyhttps://dejafood.uk/2022/09/01/damson-ice-cream/https://dejafood.uk/wp-content/uploads/2022/09/apricot-ice-cream.jpgApricot Ice-creamhttps://dejafood.uk/wp-content/uploads/2022/09/damsonripple.jpgDamsonRipplehttps://dejafood.uk/wp-content/uploads/2022/09/damsonicecream.jpgDamson Ripple Ice-creamDamson Ripple Ice-cream2025-09-11T21:20:02+00:00monthlyhttps://dejafood.uk/2022/06/29/toad-in-the-hole/https://dejafood.uk/wp-content/uploads/2022/06/toadinthehole.jpgToadInTheHolehttps://dejafood.uk/wp-content/uploads/2022/06/pigeons.jpgPigeons in a Hole recipehttps://dejafood.uk/wp-content/uploads/2022/06/toadfootnote-e1656495263951.jpgToadFootnotehttps://dejafood.uk/wp-content/uploads/2022/06/periwig.jpgPeriwighttps://dejafood.uk/wp-content/uploads/2022/06/closeuptoad.jpgClose Up of Toad in the Hole2022-06-29T13:03:15+00:00monthlyhttps://dejafood.uk/2022/06/08/harlequin-salad/https://dejafood.uk/wp-content/uploads/2022/06/tomato.jpgtomatohttps://dejafood.uk/wp-content/uploads/2022/06/harlequin-salad.jpgHarlequin Salad2025-09-01T20:06:18+00:00monthlyhttps://dejafood.uk/2022/05/15/cream-toasts/https://dejafood.uk/wp-content/uploads/2022/05/eggybread.jpgEggy Breadhttps://dejafood.uk/wp-content/uploads/2022/05/cream-toasts.jpgCream Toasts2022-05-16T07:58:38+00:00monthlyhttps://dejafood.uk/21st-century/2022-05-11T13:15:17+00:00weekly0.6https://dejafood.uk/2022/05/06/marble-cake/https://dejafood.uk/wp-content/uploads/2022/05/marblesquare.jpgFour-colour marble cakehttps://dejafood.uk/wp-content/uploads/2022/05/vinemarblecake.jpgFrederick T. 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Bacon Pies, 1675</a>2018-02-10T13:55:08+00:00monthlyhttps://dejafood.uk/2018/01/16/fasting-day-soup/https://dejafood.uk/wp-content/uploads/2018/01/souprecipe.jpgFasting Day Soup recipe2023-07-08T22:00:37+00:00monthlyhttps://dejafood.uk/2016/05/23/candied-cranberries/https://dejafood.uk/wp-content/uploads/2016/04/candying-cranberries.jpgCandied Cranberries<a href="https://dejafood.uk/2016/05/23/candied-cranberries/">Candied Cranberries</a>2017-11-23T11:52:04+00:00monthlyhttps://dejafood.uk/2017/10/20/oat-cakes/https://dejafood.uk/wp-content/uploads/2017/10/oatcakes1.jpgOat Cakes recipeOat Cakes recipe, circa 1700, MS7788, Wellcome Libraryhttps://dejafood.uk/wp-content/uploads/2017/10/oatcakes.jpgOat Cakes2017-11-07T17:36:40+00:00monthlyhttps://dejafood.uk/2017/10/07/damson-preserves/https://dejafood.uk/wp-content/uploads/2017/10/ms1795.jpgMS1795https://dejafood.uk/wp-content/uploads/2017/10/damsonpreserves-s.jpgDamson PreservesPickled damsons (L), Baroda Chutney (R), Damsons Conserve (C)2017-10-07T18:53:07+00:00monthlyhttps://dejafood.uk/2017/09/27/wholemeal-oat-bread/https://dejafood.uk/wp-content/uploads/2017/09/wheat-oat-bread.jpgWholewheat Oat Bread2022-07-27T08:38:14+00:00monthlyhttps://dejafood.uk/2016/06/16/spiced-strawberry-tart/https://dejafood.uk/wp-content/uploads/2016/06/original-recipe1.jpgJane Parker's RecipeSource: MS3769, Wellcome Library Collectionhttps://dejafood.uk/wp-content/uploads/2016/06/spiced-strawberry-tart.jpgSpiced Strawberry Tart<a href="https://dejafood.uk/2016/06/16/spiced-strawberry-tart/">Spiced Strawberry Tart</a>2017-08-19T08:38:41+00:00monthlyhttps://dejafood.uk/2017/07/15/shaping-meringues/https://dejafood.uk/wp-content/uploads/2017/07/meringueshapeinsides.jpgMeringue Shape InsidesMeringues shaped in silicone moulds can be hollowed out to shorten baking time and provide room for a surprise fillinghttps://dejafood.uk/wp-content/uploads/2017/07/meringue5.jpgMeringue5https://dejafood.uk/wp-content/uploads/2017/07/meringue4.jpgMeringue4https://dejafood.uk/wp-content/uploads/2017/07/meringue3.jpgMeringue3<a href="https://dejafood.uk/2017/07/15/shaping-meringues/">New Ways with Meringue</a>https://dejafood.uk/wp-content/uploads/2017/07/meringue2a.jpgMeringue2ahttps://dejafood.uk/wp-content/uploads/2017/07/meringue1a.jpgMeringue Ruffleshttps://dejafood.uk/wp-content/uploads/2017/07/meringueshapes.jpgMeringue Shapes2026-03-28T19:44:41+00:00monthlyhttps://dejafood.uk/2017/05/23/lemon-biscuits/https://dejafood.uk/wp-content/uploads/2017/05/lemonbiscuits.jpgLemon Biscuits<a href="https://dejafood.uk/2017/05/23/lemon-biscuits/">Lemon Biscuits, circa 1900. Unglazed (L) and with crunchy lemon & sugar glaze (R).</a>2017-06-03T22:51:42+00:00monthlyhttps://dejafood.uk/2016/04/04/cinder-toffee/https://dejafood.uk/wp-content/uploads/2016/04/cinder-3-ways.jpgCinder Toffee 3 wayshttps://dejafood.uk/wp-content/uploads/2016/04/oldrecipe.jpgHoneycomb recipe from a 17thC manuscript (MS1511) dated 1682 in the Wellcome LibraryHoneycomb recipe from a 17thC manuscript (MS1511) dated 1682 in the Wellcome Libraryhttps://dejafood.uk/wp-content/uploads/2016/04/cindertoffee.jpgCinder Toffee<a href="https://dejafood.uk/2016/04/04/cinder-toffee/">Cinder Toffee</a>2017-05-12T09:38:58+00:00monthlyhttps://dejafood.uk/2017/03/17/soda-cake/https://dejafood.uk/wp-content/uploads/2017/03/sodacakerecipe.jpgSodaCakeRecipehttps://dejafood.uk/wp-content/uploads/2017/03/sodacake.jpgSoda Cake (1835) MS4645, Wellcome Library<a href="https://dejafood.uk/2017/03/17/soda-cake/">Soda Cake, 1835</a>2017-03-21T11:13:01+00:00monthlyhttps://dejafood.uk/2016/07/15/fruit-pudding-pies/https://dejafood.uk/wp-content/uploads/2016/07/original-recipe1.jpgOriginal RecipeSource: D/DU 818/1, Essex Record Office2017-02-27T19:13:56+00:00monthlyhttps://dejafood.uk/2016/07/23/cockle-and-mussel-puffs/https://dejafood.uk/wp-content/uploads/2016/07/cocklepie.jpgRecipe For A Made dish of Cocokles and MusselsFrom John Murrell's A New Booke of Cookerie, 1615, p20https://dejafood.uk/wp-content/uploads/2016/07/cocklepierecipe.jpgcocklepierecipe2017-02-27T18:50:09+00:00monthlyhttps://dejafood.uk/2016/08/08/christmas-pie/2017-02-27T18:30:09+00:00monthlyhttps://dejafood.uk/2016/07/12/gooseberry-and-elderflower-raised-pie/2017-02-09T14:25:31+00:00monthlyhttps://dejafood.uk/2017/01/27/robert-mays-chicken-pie/https://dejafood.uk/wp-content/uploads/2017/01/filosmall.jpgPine Molet Filo<a href="https://dejafood.uk/2019/12/22/sultana-tarts/">Sultana Tarts</a>https://dejafood.uk/wp-content/uploads/2017/01/pine-molet-loaf-2.jpgPine-Molet Loaf 2<a href="https://dejafood.uk/2019/12/22/sultana-tarts/">Sultana Tarts</a>https://dejafood.uk/wp-content/uploads/2017/01/chickenloaf.jpgPine Molet Loafhttps://dejafood.uk/wp-content/uploads/2017/01/filolarge.jpgRobert May's Chicken Pie<a href="https://dejafood.uk/2017/01/27/robert-mays-chicken-pie/">Robert May's Chicken Pie, 1660</a>2017-04-23T17:00:37+00:00monthlyhttps://dejafood.uk/2017/01/22/malt-scones/https://dejafood.uk/wp-content/uploads/2017/01/maltscones.jpgMalt Scones2017-01-23T17:11:09+00:00monthlyhttps://dejafood.uk/2017/01/16/salmon-tartare/https://dejafood.uk/wp-content/uploads/2017/01/salmontartareb.jpgsalmontartarebhttps://dejafood.uk/wp-content/uploads/2017/01/anonsalmon.jpganonsalmonhttps://dejafood.uk/wp-content/uploads/2017/01/ejsalmon.jpgejsalmonhttps://dejafood.uk/wp-content/uploads/2017/01/salmontartare.jpgSalmon Tartare2017-01-16T16:16:56+00:00monthlyhttps://dejafood.uk/2016/08/13/steamed-sponge/https://dejafood.uk/wp-content/uploads/2016/12/sponge.jpgSteamed SpongesSteamed Sponges: vanilla, raisin, jam2016-12-16T08:43:04+00:00monthlyhttps://dejafood.uk/2016/07/15/english-butter-sauce/2016-12-15T20:09:46+00:00monthlyhttps://dejafood.uk/about/https://dejafood.uk/wp-content/uploads/2016/03/mab-pic1.jpgMAB2016-12-15T20:08:32+00:00weekly0.6https://dejafood.uk/2016/03/15/banoffi-pie/https://dejafood.uk/wp-content/uploads/2016/12/banoffi-pie.jpgbanoffi-pie<a href="https://dejafood.uk/2016/03/15/banoffi-pie/">Banoffi Pie</a>2023-12-03T16:08:12+00:00monthlyhttps://dejafood.uk/portfolio/game/https://dejafood.uk/wp-content/uploads/2016/03/portfoliovenison.jpgportfoliovenisonhttps://dejafood.uk/wp-content/uploads/2016/03/ducksalmi.jpgGamebird SalmiGamebird Salmihttps://dejafood.uk/wp-content/uploads/2016/03/duck-with-chestnuts.jpgDuck with ChestnutsDuck with Chestnutshttps://dejafood.uk/wp-content/uploads/2016/03/game-pie.jpgChristmas Game PieChristmas Game Piehttps://dejafood.uk/wp-content/uploads/2016/03/boiled-goose.jpgBoiled GooseBoiled Goosehttps://dejafood.uk/wp-content/uploads/2016/03/blackbroth.jpgBlackBroth<a href=""></a>https://dejafood.uk/wp-content/uploads/2016/03/venison.jpgVenison2016-12-15T08:21:46+00:00monthlyhttps://dejafood.uk/portfolio/preserves/https://dejafood.uk/wp-content/uploads/2016/04/portfolioraspjam.jpgportfolioraspjam2016-12-15T07:44:32+00:00monthlyhttps://dejafood.uk/portfolio/fish/https://dejafood.uk/wp-content/uploads/2016/03/whitefishseafoodsauce1680.jpgWhite Fish with Seafood Sauce, circa 1680White Fish with Seafood Sauce, circa 1680https://dejafood.uk/wp-content/uploads/2016/03/soleragoo1.jpgFlatfish Fricassee, 1685Flatfish Fricassee, 1685https://dejafood.uk/wp-content/uploads/2016/03/pontacks-seafood-pottage.jpgPontack's Seafood Pottage, 1695Pontack's Seafood Pottage, 1695https://dejafood.uk/wp-content/uploads/2016/03/pottedshrimp.jpgPotted Shrimp, 1825Potted Shrimp, 1825https://dejafood.uk/wp-content/uploads/2016/03/hotpickledherring1700.jpgHot-Pickled Herring, circa 1700Hot-Pickled Herring, circa 1700https://dejafood.uk/wp-content/uploads/2016/03/saffrontrout1675.jpgSaffron Trout 1675Saffron Trout 1675https://dejafood.uk/wp-content/uploads/2016/03/broiled-mackerel.jpgFennel-Broiled Mackerel, 1685Fennel-Broiled Mackerel, 1685https://dejafood.uk/wp-content/uploads/2016/03/mussel-pottage1.jpgMussel Pottage, circa 1700Mussel Pottage, circa 1700https://dejafood.uk/wp-content/uploads/2016/03/fishcurry.jpgWhite Fish Curry, 1808White Fish Curry, 1808https://dejafood.uk/wp-content/uploads/2016/03/dffishcurry.jpgWhite Fish CurryWhite Fish Curry2016-12-14T23:11:29+00:00monthlyhttps://dejafood.uk/portfolio/sweeties/https://dejafood.uk/wp-content/uploads/2016/04/portfoliosweeties.jpgportfoliosweeties2016-12-14T23:10:16+00:00monthlyhttps://dejafood.uk/2016/12/05/staffordshire-oatcakes/https://dejafood.uk/wp-content/uploads/2016/12/staffsoatcakes.jpgStaffordshire OatcakesStaffordshire Oatcakes, Trad.2016-12-30T21:33:13+00:00monthlyhttps://dejafood.uk/deja-food/2016-12-13T11:17:43+00:00weekly0.6https://dejafood.uk/great-british-bakes/2016-12-13T10:16:22+00:00weekly0.6https://dejafood.uk/portfolio/yeast/2016-12-13T08:49:38+00:00monthlyhttps://dejafood.uk/2016/03/01/seedless-raspberry-jam/https://dejafood.uk/wp-content/uploads/2016/12/raspjam1.jpgSeedless Raspberry Jam<a href="https://dejafood.uk/2016/03/01/seedless-raspberry-jam/">Seedless Raspberry Jam</a>2016-12-11T14:09:58+00:00monthlyhttps://dejafood.uk/2016/06/12/nectar-rice-pudding/https://dejafood.uk/wp-content/uploads/2016/12/nectarricepudding2.jpgNectar Rice Pudding<a href="https://dejafood.uk/2016/06/12/nectar-rice-pudding/">Nectar Rice Pudding</a>2016-12-10T21:38:41+00:00monthlyhttps://dejafood.uk/recipes-by-era/16th-century/2016-12-10T17:03:54+00:00weekly0.6https://dejafood.uk/recipes-by-era/17th-century/2016-12-10T17:03:21+00:00weekly0.6https://dejafood.uk/recipes-by-era/18th-century/2016-12-10T17:02:47+00:00weekly0.6https://dejafood.uk/recipes-by-era/19th-century/2016-12-10T17:02:28+00:00weekly0.6https://dejafood.uk/recipes-by-era/20th-century/2016-12-10T17:02:06+00:00weekly0.6https://dejafood.uk/2016/08/17/hot-pickled-herring/https://dejafood.uk/wp-content/uploads/2016/08/pickledherringrecipe.jpgPickled Herring RecipeSource: MS1795, Wellcome Library Collection2016-12-10T13:38:08+00:00monthlyhttps://dejafood.uk/2016/03/01/ivory-cream/2016-12-10T13:23:09+00:00monthlyhttps://dejafood.uk/2016/03/04/roast-haunch-of-venison/https://dejafood.uk/wp-content/uploads/2016/03/roastedvenisonhaunch.jpgRoast Haunch of Venison<a href="https://dejafood.uk/2016/03/04/roast-haunch-of-venison/">Roast Haunch of Venison</a>2016-12-10T13:20:56+00:00monthlyhttps://dejafood.uk/2016/03/08/grant-loaf/https://dejafood.uk/wp-content/uploads/2016/04/grantloaf.jpgThe Grant Loaf<a href="https://dejafood.uk/2016/03/08/grant-loaf/">The Grant Loaf</a>2016-12-10T12:56:18+00:00monthlyhttps://dejafood.uk/2016/03/12/muffins/https://dejafood.uk/wp-content/uploads/2016/04/muffins.jpgMuffins<a href="https://dejafood.uk/2016/03/12/muffins/">Muffins</a>2016-12-10T12:54:54+00:00monthlyhttps://dejafood.uk/2016/03/16/coconut-gingerbread-cakes/https://dejafood.uk/wp-content/uploads/2016/04/coconutgingerbread.jpgCoconut Gingerbread Cakes<a href="https://dejafood.uk/2016/03/16/coconut-gingerbread-cakes/">Coconut Gingerbread Cakes</a>2016-12-10T12:53:27+00:00monthlyhttps://dejafood.uk/2016/03/20/candied-peel/https://dejafood.uk/wp-content/uploads/2016/04/candied-peel.jpgCandied Peel<a href="https://dejafood.uk/2016/03/20/candied-peel/">Candied Peel</a>2016-12-10T12:51:53+00:00monthlyhttps://dejafood.uk/2016/03/24/fat-free-mincemeat/https://dejafood.uk/wp-content/uploads/2016/04/mincemeat.jpgMincemeatFat-free Mincemeat with no added sugar2016-12-10T12:50:34+00:00monthlyhttps://dejafood.uk/2016/03/28/traditional-stuffing/https://dejafood.uk/wp-content/uploads/2016/04/stuffing.jpgStuffingStuffing2016-12-10T12:49:22+00:00monthlyhttps://dejafood.uk/2016/04/01/apple-bread/https://dejafood.uk/wp-content/uploads/2016/04/original-recipe1.jpgoriginal-recipehttps://dejafood.uk/wp-content/uploads/2016/04/original-recipe.jpgOriginal RecipeSource: MS3082, Wellcome Library Collectionhttps://dejafood.uk/wp-content/uploads/2016/04/apple-bread2.jpgApple Bread<a href="https://dejafood.uk/2016/04/01/apple-bread/">Apple Bread</a>2016-12-10T12:48:14+00:00monthlyhttps://dejafood.uk/2016/04/02/apricot-jam/https://dejafood.uk/wp-content/uploads/2016/04/apricotjam1-e1480499898729.jpgApricot Jamhttps://dejafood.uk/wp-content/uploads/2016/04/apricot-jam.jpgApricot Jam<a href="https://dejafood.uk/2016/04/02/apricot-jam/">Apricot Jam</a>2016-12-10T12:21:39+00:00monthlyhttps://dejafood.uk/2016/04/04/cracked-wheat-bread/https://dejafood.uk/wp-content/uploads/2016/04/cracked-wheat-bread-1937.jpgCracked Wheat Bread, 1937<a href="https://dejafood.uk/2016/04/04/cracked-wheat-bread/">Cracked Wheat Bread</a>2016-12-10T12:18:21+00:00monthlyhttps://dejafood.uk/2016/04/04/hunters-biscuits/https://dejafood.uk/wp-content/uploads/2016/04/hunters-biscuits.jpgHunters Biscuits<a href="https://dejafood.uk/2016/04/04/hunters-biscuits/">Hunter's Biscuits</a>2016-12-10T12:16:51+00:00monthlyhttps://dejafood.uk/2016/04/05/orange-blossom-tart/https://dejafood.uk/wp-content/uploads/2016/04/orangetart.jpgOrange Blossom Tart<a href="https://dejafood.uk/2016/04/05/orange-blossom-tart/">Orange Blossom Tart</a>2016-12-10T11:45:15+00:00monthlyhttps://dejafood.uk/2016/04/06/sheetsandblankets/https://dejafood.uk/wp-content/uploads/2016/04/sheets-and-blankets.jpg"Sheets and Blankets" A Rye and White loaf<a href="https://dejafood.uk/2016/04/06/sheetsandblankets/">18thC Sheets And Blankets</a>2016-12-10T11:43:20+00:00monthlyhttps://dejafood.uk/2016/04/07/honey-curd/https://dejafood.uk/wp-content/uploads/2016/04/honey-curd.jpgHoney Curd<a href="https://dejafood.uk/2016/04/07/honey-curd/">Honey Curd</a>2016-12-10T11:40:35+00:00monthlyhttps://dejafood.uk/2016/04/07/mince-pies-royale/https://dejafood.uk/wp-content/uploads/2016/04/mince-pies-royale.jpgMince Pies Royale<a href="https://dejafood.uk/2016/04/07/mince-pies-royale/">Mince Pies Royale</a>2016-12-10T11:38:33+00:00monthlyhttps://dejafood.uk/2016/04/09/radnor-cranberry-tart/https://dejafood.uk/wp-content/uploads/2016/04/radnor-tart.jpgRadnor Cranberry Tart<a href="https://dejafood.uk/2016/04/09/radnor-cranberry-tart/">Radnor Cranberry Tart</a>2016-12-10T11:30:23+00:00monthlyhttps://dejafood.uk/2016/04/15/easter-simnel/https://dejafood.uk/wp-content/uploads/2016/04/simnel-cakes.jpgsimnel cakeshttps://dejafood.uk/wp-content/uploads/2016/04/15thc-simnels.jpg15thC simnelshttps://dejafood.uk/wp-content/uploads/2016/04/simnelrecipe.jpgSimnelRecipehttps://dejafood.uk/wp-content/uploads/2016/04/pattypansquash3.jpgPattypan SquashPattypan Squashhttps://dejafood.uk/wp-content/uploads/2016/04/simnels.jpgSimnels<a href="https://dejafood.uk/2016/04/15/easter-simnel/">Easter Simnels</a>2016-12-10T11:25:28+00:00monthlyhttps://dejafood.uk/2016/04/18/whitsun-cake/https://dejafood.uk/wp-content/uploads/2016/04/whitsun-cake.jpgWhitsun Cake<a href="https://dejafood.uk/2016/04/18/whitsun-cake/">Whitsun Cake</a>2016-12-10T11:09:17+00:00monthlyhttps://dejafood.uk/2016/04/21/snow-cake/https://dejafood.uk/wp-content/uploads/2016/04/snowcake.jpgSnow Cake<a href="https://dejafood.uk/2016/04/21/snow-cake/">Snow Cake</a>2016-12-10T11:05:07+00:00monthlyhttps://dejafood.uk/2016/05/03/retro-tarts/https://dejafood.uk/wp-content/uploads/2016/04/cut-retro-tarts.jpgCut Retro Tarts<a href="https://dejafood.uk/2016/05/03/retro-tarts/">Butterscotch & Gypsy Tarts</a>https://dejafood.uk/wp-content/uploads/2016/04/retro-tarts.jpgRetro Tarts<a href="https://dejafood.uk/2016/05/03/retro-tarts/">Butterscotch Tarts</a>2016-12-10T10:58:53+00:00monthlyhttps://dejafood.uk/2016/05/05/dundee-cake/https://dejafood.uk/wp-content/uploads/2016/04/dundeecake.jpgDundee Cake<a href="https://dejafood.uk/2016/05/05/dundee-cake/">Dundee Cake</a>2016-12-10T10:50:49+00:00monthlyhttps://dejafood.uk/2016/05/07/baking-powder-bread/https://dejafood.uk/wp-content/uploads/2016/04/bppotcut.jpgBPpotcut<a href="https://dejafood.uk/2016/05/07/baking-powder-bread/">Baking Powder Bread</a>https://dejafood.uk/wp-content/uploads/2016/04/bpnopotcut.jpgBPnopotcuthttps://dejafood.uk/wp-content/uploads/2016/04/bpnowaitcut.jpgBPnowaitcuthttps://dejafood.uk/wp-content/uploads/2016/04/bpside-by-side.jpgBPside by side2016-12-10T10:49:13+00:00monthlyhttps://dejafood.uk/2016/05/10/cream-cakes/https://dejafood.uk/wp-content/uploads/2016/04/cream-cakes-1930s.jpgCream Cakes, 1930s<a href="https://dejafood.uk/2016/05/10/cream-cakes/">Cream Cakes</a>2016-12-10T10:47:40+00:00monthlyhttps://dejafood.uk/2016/05/17/fresh-yeast-muffins/https://dejafood.uk/wp-content/uploads/2016/04/muffins1826.jpgMuffins, 1826<a href="https://dejafood.uk/2016/05/17/fresh-yeast-muffins/">Fresh Yeast Muffins</a>2016-12-10T10:32:47+00:00monthlyhttps://dejafood.uk/2016/05/25/sea-foam-fudge/https://dejafood.uk/wp-content/uploads/2016/04/sea-foam-fudge.jpgSea Foam Fudge, 1924<a href="https://dejafood.uk/2016/05/25/sea-foam-fudge/">Sea Foam Fudge</a>2016-12-10T10:27:15+00:00monthlyhttps://dejafood.uk/2016/05/28/luxury-bath-buns/https://dejafood.uk/wp-content/uploads/2016/04/luxury-bath-buns.jpgLuxury Bath Buns, 1940s<a href="https://dejafood.uk/2016/05/28/luxury-bath-buns/">Luxury Bath Buns</a>2016-12-10T10:24:21+00:00monthlyhttps://dejafood.uk/2016/05/31/bara-brith/https://dejafood.uk/wp-content/uploads/2016/04/barabriths.jpgBara Briths, 1930s<a href="https://dejafood.uk/2016/05/31/bara-brith/">Bara Briths</a>2016-12-10T10:22:47+00:00monthlyhttps://dejafood.uk/2016/06/02/sugarless-biscuits/https://dejafood.uk/wp-content/uploads/2016/04/sugarlessbiscuits.jpgSugarless Biscuits, 1767<a href="https://dejafood.uk/2016/06/02/sugarless-biscuits/">18thC Sugarless Biscuits</a>2016-12-10T10:21:13+00:00monthlyhttps://dejafood.uk/2016/06/05/old-english-bread-pudding/https://dejafood.uk/wp-content/uploads/2016/06/original-recipe2.jpgOriginal RecipeSource: MS1127, Wellcome Library 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