Biscuits Leman’s Biscuits, 1830 Naples Biscuits, 17th Century Ayrshire Shortbread, 1901 Rout Biscuits, 19th Century Ratafias, 1770 Hunter’s Biscuits Apple Fruit Puffs Tunbridge Cakes Aberdeen Shortbread, 1893 Shavings, 17th Century Lemon Biscuits, circa 1900. Unglazed (L) and with crunchy lemon & sugar glaze (R). Oaten Biscuits two ways 18thC Sugarless Biscuits Jumbles, 1685 Querkles Brown Bread Drops Honey Gingerbread 1824, Trad. White Gingerbread, 18thC Parlies New Ways with Meringue Fruit Puffs Knights Biscuits, 1669 Honeycomb Gingerbread, 1830 Bath Biscuits, 1675-1700 Pearl Biscuits, 1890s Shrewsbury Biscuits, 17th-19th Century Related