Biscuits Aberdeen Shortbread, 1893 Naples Biscuits, 17th Century Hunter’s Biscuits Apple Fruit Puffs Lemon Biscuits, circa 1900. Unglazed (L) and with crunchy lemon & sugar glaze (R). Querkles Ratafias, 1770 Brown Bread Drops Rout Biscuits, 19th Century Ayrshire Shortbread, 1901 Shrewsbury Biscuits, 17th-19th Century Leman’s Biscuits, 1830 Knights Biscuits, 1669 Bath Biscuits, 1675-1700 18thC Sugarless Biscuits Honeycomb Gingerbread, 1830 Shavings, 17th Century Jumbles, 1685 Pearl Biscuits, 1890s New Ways with Meringue Fruit Puffs Honey Gingerbread 1824, Trad. White Gingerbread, 18thC Parlies Tunbridge Cakes Oaten Biscuits two ways Related