Great British Bakes

Beer Cake, 1820s
Cheesecakes, 1660
Honeycomb Gingerbread, 1830
Lace Pancakes, 1625
Trifle, 1694
Cross Buns, 17th Century
Scots Seed Cake, 1736
Quire of Pancakes, 1714
King Cakes, 1685
Butter Buns, 20th Century
Brown Bread Ice Cream, 1807
Pearl Biscuits, 1890s
Syllabub, 1690
Hazelnut Raspberry Slices, 1797
Marle Loaf, 1736
Shrewsbury Biscuits, 17th-19th Century
Currant Cakes, 1650
Royal Chelsea Buns, 17th Century
Fanchonettes, 1830
Lemon Cream Without Cream, 17th Century
Apple Cake, 20th Century
Maids of Honour, 16th Century
Shell Bread, 1617
Knights Biscuits, 1669
Queen Cakes, 1694
Boston Cake, 18th Century
Wiggs, 1686
Rice Cake, 1854
Spiced Damson Tart, 1654
Ginger Rolls, 1857
Currant Cake, 1685
Madeira Buns, 1808
Rout Biscuits, 19th Century
Lardy Cake, Traditional
Orange Delight, 20th Century
Puff Pastry Mince Pies, 1900
Old Welsh Gingerbread
Ratafias, 1770
Doughnuts, 17th Century
Meringue Cake Decoration, 1890s
Coconut Almond Tarts
Biscuit Cake Decoration, 1890s
Raspberry Sugar To Drink In Tea, 17th Century
Fruit Fancies, 19th Century
Spice Cake, 17th Century
Black & White Tarts, 1651
Honey Gingerbread 1824, Trad. White Gingerbread, 18thC Parlies
Chocolate Meringue Pie, 1777
Raspberry Tart with Cream, 1777
Ayrshire Shortbread, 1901
Coconut Cake, 1880
Spring Fruit Tarts, 1822
Big Biscuit Cake, 1675
Shavings, 17th Century
Jumbles, 1685
Orange Cake, 19th Century
Bath Biscuits, 1675-1700
Damson Fool, 17th Century
Scottish Shortbread, 1829
Broonie, 1890
Savoy Cake, 1806
Summer Pudding, 1863
Jam Tarts, Traditional
Rich Orange Tart, 1695
Cracknells, late 17th Century
Leman’s Biscuits, 1830
Naples Biscuits, 17th Century
Welsh Honey Cake, 1796
Wood Street Cake, 1675
Banbury Cakes, 1848
Potato Bread, 1837>/a>
Aberdeen Shortbread, 1893
Mead Cake, Traditional
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