Great British Bakes

Orange Delight, 20th Century
Coconut Cake, 1880
Wood Street Cake, 1675
Pearl Biscuits, 1890s
Savoy Cake, 1806
Currant Cakes, 1650
Rice Cake, 1854
Summer Pudding, 1863
Jam Tarts, Traditional
Shrewsbury Biscuits, 17th-19th Century
Spice Cake, 17th Century
Black & White Tarts, 1651
Broonie, 1890
Raspberry Tart with Cream, 1777
Shavings, 17th Century
Aberdeen Shortbread, 1893
Marle Loaf, 1736
Apple Cake, 20th Century
Meringue Cake Decoration, 1890s
Lace Pancakes, 1625
Damson Fool, 17th Century
Rich Orange Tart, 1695
Honeycomb Gingerbread, 1830
Ayrshire Shortbread, 1901
Wiggs, 1686
Naples Biscuits, 17th Century
Bath Biscuits, 1675-1700
Trifle, 1694
Cross Buns, 17th Century
Queen Cakes, 1694
Brown Bread Ice Cream, 1807
Lemon Cream Without Cream, 17th Century
Scots Seed Cake, 1736
Biscuit Cake Decoration, 1890s
Banbury Cakes, 1848
Cheesecakes, 1660
Honey Gingerbread 1824, Trad. White Gingerbread, 18thC Parlies
Scottish Shortbread, 1829
Syllabub, 1690
Cracknells, late 17th Century
Boston Cake, 18th Century
Ratafias, 1770
King Cakes, 1685
Knights Biscuits, 1669
Doughnuts, 17th Century
Quire of Pancakes, 1714
Raspberry Sugar To Drink In Tea, 17th Century
Madeira Buns, 1808
Maids of Honour, 16th Century
Mead Cake, Traditional
Puff Pastry Mince Pies, 1900
Chocolate Meringue Pie, 1777
Leman’s Biscuits, 1830
Spring Fruit Tarts, 1822
Spiced Damson Tart, 1654
Old Welsh Gingerbread
Welsh Honey Cake, 1796
Coconut Almond Tarts
Jumbles, 1685
Big Biscuit Cake, 1675
Shell Bread, 1617
Ginger Rolls, 1857
Orange Cake, 19th Century
Beer Cake, 1820s
Royal Chelsea Buns, 17th Century
Hazelnut Raspberry Slices, 1797
Butter Buns, 20th Century
Rout Biscuits, 19th Century
Potato Bread, 1837>/a>
Fruit Fancies, 19th Century
Lardy Cake, Traditional
Currant Cake, 1685
Fanchonettes, 1830
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